Indwelling

Siobhan Vida Ashmoles gorgeous soulful video rendition of the poem “Indwelling”. Thank you for this gift, Siobhan.

Transport of “Bakken” Crude Oil Threatens Native Way of Life

However the particularly flammable “bakken” crude oil is mined or transported across native lands, in North Dakota or in the Pacific Northwest, it threatens native lands and ways of life.

The Westway terminal expansion proposal to transport bakken crude by ship threatens tribal fishing and hunting in Grays Harbor and on the Chehalis River and its tributaries. It also threatens lands with accidents all along its rail and pipeline transport routes from sacred native lands in North Dakota. Bakken crude was involved in the recent rail fire in Mosier, Oregon, in which water from the Columbia River had to be pumped at the rate of 1500 gallons per minute onto flaming rail cars for ten hours before they were cooled down enough to accept fire suppressant foam without simply evaporating it.

Three years ago the Quinault Indian Nation filed an airtight expert report that should have stopped expansion of the Westway Terminal in its tracks, but the Washington State Ecology Department recently came out with an Environmental Impact Statement (EIS) with some shaky mitigation ideas.  One of them is that the City of Aberdeen might build new roads several years in the future to mitigate the problem with traffic delays of up to 77 minutes caused by oil train passage– during which time the report acknowledges no traffic movement will be possible, since there are no alternative routes.  That is, if an accident like that in Mosier  occurs in this area, there would be nowhere for residents or local traffic to go to evacuate.

The EIS also relies on limited geographical analysis.  The oil tankers loaded in the expanded terminal would be going to sea through Grays Harbor– not incidentally, periodically crossing Quinault tribal fishing lanes as well as salmon runs. But the EIS neglected federal ocean law standards, an oversight against which Earthjustice and the Quinault Nation recently filed suit before the Washington Supreme Court, which has agreed to hear their case. 

In the post below on our responsibility to “remember to remember” in this Thanksgiving month are many examples in which native peoples of Western Washington taught pioneers how to live on this land.  It seems they are doing it again:  working to protect the environment upon which we all rely. The Warm Springs and Yakama and Chehalis have also weighed in against the Westway expansion– their statements are included in the EIS above.  Tragically, the Quinault themselves are facing a direct assault from the climate change that would be exaggerated by the burning of the millions of gallons of bakkan crude transported by rail into the Westway terminal to be shipped overseas.  Their home village, Taholah, needs to be moved inland to avoid being washed away by rising seas due to climate change.

You can write the City of Hoquiam protesting the permitting of the Westway terminal expansion, as well as weighing in on behalf of those fighting the pipeline in North Dakota.  And when you sign this petition be sure to emphasize that simply finding another route for the pipeline is not acceptable.  It should be stopped.

Pollinators Summer 2015

These pictures show us pollinators essential to our food supplies feeding themselves. Help make sure that they don’t poison themselves by ingesting “neonic” pesticides as they do so.

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Our friends the honeybees

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  Love that fennel (anise flavor in the honey isn’t bad either)

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Off to see the wizard of magnolia

P1000239aAt least a dozen types of native bees share the fennel with these gals

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Can anyone name this bee?

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Or this tiny bee that comes to my garden by the hundreds?

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Butterflies do their work of beauty as well as pollination.

Even the tiniest roadside flower– which we might be tempted to call a “weed” –is a kingdom buzzing with life. As Pope Francis said in his recent encyclical, to treat all life as equal is to bring back the Garden of Eden.

photos and text copyright Madronna Holden 2015

Earth Day 2015: Creating Safe Spaces for Natural Life

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Essays and photos copyright by Madronna Holden

Not so very long ago in earth time, all places were sanctuaries in which individual lives and their kin tried out their relationships with one another–creating the wondrous diversity of natural life on earth.

Today we have protected wilderness areas from ourselves to provide such safe–and all too rare– places for life to play itself out.

In parallel with our own wilderness areas, the ancient peoples of many lands understood that certain places should belong to themselves rather than to humans–and thus they refrained from trespassing on particular powerful places.  In such places the land remembers itself without human presence.

These are places where the land is able to think for itself.

By contrast, most places on the land keep a memory of human presence. The early Euroamerican explorers who wrote about the abundance of the salmon here, for instance, were in fact describing the several thousand year old land-memory of the salmon-human partnership.

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Those who praised prairies overflowing with the blue-flowered camas were describing the land’s memory of the careful hands of the indigenous women who dug those bulbs to feed their people– and spread them at the same time.

Sadly if an explorer from another world ventured into industrial society today, there would not be so many lovely memories of humans for the land to tell.

Like many of my friends and my students, I sometimes feel overwhelmed by the sheer insanity of those whose actions clearly undercut the survival of so many lives on earth. Those bent on profit for its own sake are like the man in ancient tales who saws off the limb he is sitting on. If we allow them to continue on in this way,  creating toxins and using up limited natural resources we need for survival, we will hit the wall when all there is left of us is the land’s memory– and what it has to overcome to re-establish itself as a sanctuary of life once more.

But the human story is more complicated than that as the land’s memory of us attests.

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In Eugene, we have managed to preserve invaluable wetlands and stream corridors in private-public partnerships.

My own neighborhood organization fought long and hard– over two decades– to make a park of the headwaters of the Amazon creek that flows through Eugene.   Within the city limits, we may walk in second growth forest, where the lungs of the earth are by turn breathing out and taking in the carbon that has disrupted the tender blanket of atmosphere nurturing human life in the last 10,000 years.

Here the land’s memory exists in the native species in the forest– and the human part of that both in that we have made this place safe for such natural life and in the old growth stumps telling how we cut all the old trees.  Now in the future, the land will be able to remember we gave it the freedom to express life as it can be here.

On these blooming spring days, the trails here are full of people of all ages.  Yesterday I was part of a bottleneck of five people trying to pass one another on that trail.  A young woman laughed at our bumbling crowd, and the insinuation that there might be too many of us, saying “We are all just loving this trail.”

This is one small place that can now hold for us the ancient library of natural knowledge we have barely begun to access in our own short time on earth as humans.  Further down the trail, I met two young men stopped to listen to a particular bird call. One spoke authoritatively to his friend about the places on the trail he had previously heard that call.

These are such simple things: Things I dream of in a future in which young men and women can feel the joy and attend to the knowledge of places where life is safe to be itself.  And they can join in this feeling of safety rather than a world scarred by climate change and toxins and extinctions.

This is not nature we have “saved”, this is the refuge we all need.

P1050367aOn this Earth Day 2015, we might well honor this need in ourselves for such sanctuaries of life. The ethical standard of “going on the side of life” becomes our own when we work to make any place safe for nature’s lives.

Imagine a bumblebee happily coming upon an evergreen huckleberry with its hundreds of blooms- or going dizzily, along with the butterflies and other bees, among the eclectic meadow flowers in your yard.

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In making a place for native species, we are honoring the land’s ancient memories and wisdom of the way natural life has come together over time.

In the wake of the 50,000 bumblebees dead from a pesticide application in a Wilsonville, Oregon parking lot, imagine being able to whisper to the bees who visit our yards, “You are safe. There are no poisons here.”

Imagine such corridors of safety everywhere,  along which more than human lives might migrate– and human children walk into their own future.  In which, as one of my neighbors phrased it, the plants grow in abundance, “happy to be here” along with other natural lives, including ourselves,

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In which we have the patience and humility to let nature design our fields and our yards, our gardens and our farms.  If we did that in California as a group of local women did in Bangladesh, we would not be hitting the wall with industrial farming’s overuse of water in the face of the current drought.  In Bangladesh, ecological farming methods recharged the water tables rather than drawing them down with the need to support plant varieties reliant on vast amounts of water and chemical fertilizers.

It is nature that designs all the places where life is happy to be– which is turn makes us happy to be here too. I am thinking of the story of an African-American woman who made a garden from a garbage-strewn vacant lot in New York City–and welcomed the young men of her community to share with her and to help her, thus planting seeds of heart as well as plants in their lives.

No matter what our personal spaces, we all have a natural place we can make into an essential place of refuge for life:  our own bodies.  Nature has designed those as well.

This Earth Day, we can listen to the wisdom that our bodies carry for us– no matter what our age or shape or personal history of accident or disease. And work to make our bodies and those of others safe.

We have uncounted challenges ahead as a species. But this is where our hope lies: as we make a safe place for life, life nourishes us in turn.

And thus we can each go on the side of life in our own way– accepting the wonder we are meant for.

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Fighting the Instincts of Self-Destruction

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By Madronna Holden

A good culture fights the instincts of self-destruction.”

—-Chinua Achebe

Lessons from an indigenous society

Among particular US Plains Indians, the traditional position of chief was based strictly on service rather than privilege. If other tribal members were hungry, it was the chief’s duty to feed them before he fed himself or his family. The chief’s teepee served as refuge for those embroiled in conflicts—and should those conflicts come to battle, his body was the first on the battle line.

The service required of the chief was so arduous that this position sometimes went vacant.

There are lessons in the undercutting of privilege in enduring human cultures like those above. I like to imagine the homes of our wealthy filled with those they are obligated to feed—a society in which wealth creates a duty to care for others rather setting privilege in the hands of a few.

And certainly contemporary warfare would take a cut if those who declared it were required to place their own bodies first on the battle lines.

No one had to inform these Plains societies of the ways in which privilege could undermine their society. For those who inappropriately tried to parlay leadership into privilege, they also had a remedy. A chief who misused his authority was liable to wake up alone on the Plains, where he would be chief of nobody after his people had abandoned him.

This is not a bad strategy today in the face of corporate privilege. Small communities all over the US are turning their backs on a Congress that caters to what money can buy to go about the business of caring for their communities—prohibiting pesticide use (as did a town in Maine), regulating or prohibiting the growing of genetically engineered seed to protect local farmers’ crops (in Santa Cruz County, Trinity County, Marin County, Mendocino County, and Humboldt County in California, San Juan County in Washington, Maui County and Hawaii County in Hawaii and Jackson County in Oregon) — or creating standards of carbon emissions to address climate change (in California, Oregon, and Washington—and north of the US in British Columbia).

Corporations well understand what such community moves mean to their privilege. Thus those bent on oil drilling are suing to put down a New Mexico community ordinance prohibiting fracking to protect local ranches – and Monsanto, along with the Grocery Manufacturers Association, is suing Vermont for its legislation labeling genetically engineered food.

These will not be easily won battles—it is no simple thing to confront privilege in the modern world where money buys so much. But in the end the largest international corporations are no more without their community base than a chief’s teepee alone on the Plains. Social privilege derives from society just as economic wealth is extracted from society– and society can revoke either of these.

We can choose where to spend our dollars—and thus reward corporations whose actions help to create what most of us actually want– a more just and environmentally sustainable world. At the same time we can stop rewarding those on a societal level whose actions create wealth for themselves and a diminished and dangerous world for our children.

Modern corporations know such choices are not small gestures, as indicated by the money they spend on “greenwashing” or “humanewashing” campaigns, which play on citizens’ desires to support ethical and environmentally sustainable businesses.

These corporations might benefit from dropping the semblance and simply acting according to standards their communities can support.

Take the case of Forrest Paint, a family-owned business in Eugene, Oregon. When the Eugene Toxics Right to Know ordinance was passed, it required them to publically list the toxics used and emitted in their business—and to be taxed accordingly.

At first Forrest Paint attacked that ordinance, joining a legal suit along with other businesses to strike it down. But after a year or two of battling on, they got smarter. Forrest Paint installed an innovative state of the art recovery process for its chemicals. It has now become a national leader in non-toxic paint manufacturing.

Instincts of Self-Destruction

All communities need elders, mediators, and grandparents whose wisdom and presence serve as refuge for the vulnerable and guides for the future. Today we also need business leaders like Seventh Generation Chairman and “Chief Inspired Protagonist” Jeffrey Hollender and Fortune 500 CEO Max DePree—and the Forrest family– to keep our economy running.

Yet as the Chehalis Indians observed, power is just as dangerous as it is powerful. Authority can easily get out of hand. Thus enduring societies have mechanisms with which to direct and guide the power they allocate to any individual or group of individuals. Hollender (“Regulate Me, Please”) reminds us a society that operates in economic free fall with its dictum of “internalizing benefits” (keeping profits for oneself) and “externalizing costs” (passing them off to others) supports those who create what few of us want.

This process also unfairly taxes those who would do the right thing, since it costs ethical business more than those who don’t abide by environmental or social justice considerations. In the contemporary world this has left us with climate change, an escalating cancer epidemic caused by environmental contaminants and a society in which one per cent of the population controls 99 per cent of its wealth.

A working democracy needs another tact. Indeed, a surviving society needs a another tact.

The founders of the US knew such regulation was necessary. In order to earn their license to operate, the first US corporations had to prove they provided service to their communities—and they had to continue to do so. Their licenses were only renewed on condition of their continuing good conduct.

“The best societies”, says Nobel Prize winning novelist Chinua Achebe, “fight the instincts of self-destruction”. A key “impulse of self-destruction” is the impulse to dominate others. Achebe illustrates with an historical example from his Igbo (Nigerian) tradition. The Igbo knew themselves well—they knew that each man among them wished to be king. They limited this impulse by structuring their society as a constellation of small face to face communities—villages in which power could be asserted in socially constructive ways and the abuse of power thwarted.

The Igbo were well aware there were other possibilities for structuring society—such as the nations the British deemed more “civilized”. But they kept to their villages because they knew themselves– and thus devised this way to “fight their instincts of self-destruction”.

Cultural Deregulation

When British colonialism supplanted the traditional Igbo social structure, 600 Igbo villages suddenly had kings vying to rule over their fellows. As depicted in Achebe’s classic novel, Things Fall Apart, individuals with a strong impulse toward leadership—who might have made positive contributions and been honored for them in the cultural context that regulated and directed their power—were left in the lurch.

Their actions not only tore their societies apart, but bled any sense of meaning from their own lives.

Jeffrey Hollender lends contemporary perspective to this dynamic in his essay, “Regulate Me, Please” which lays out the logic of ground rules to guide business activities toward creating what most of us want: clean and just and sustainable communities. The cooperative stance of unions and auto makers in Germany is an example of the positive outcomes of a regulatory environment in which human dignity and economic well-being are linked.

It is the responsibility of a community that assigns power to any individual or group of individuals to offer guidance and direction along with that power—lest what might otherwise serve society tear it apart. Without such regulation, as Hollender asserts, “business is eventually doomed to eat itself”—to erode the social and environmental ground that allows it to flourish.

Without regulation, power easily becomes privilege—setting loose the impulses of self-destruction that today threaten the very survival of life on our precious planet.

Becoming a “good culture”

To be a thriving culture we need to know ourselves well. We need to understand our own impulses—and also how to best use these—to guide them so that they do not become self-destructive.

We need to understand our responsibility—as individuals and members of our communities—to shape and guide the power we license. To Thomas Jefferson’s observation that we cannot find too many ways to divide power, we might add that we cannot find too many ways to educate ourselves about the results of our actions—or too many ways to reward actions that result in the society we want—and inhibit those that do not.

Achebe’s perspective tells us that there are no perfect human beings—anymore than there are perfect human societies.

But as we face the challenge of repairing a world in which every natural system is currently in decline and wealth is increasingly concentrated in the hands of a few, we have both the capability and the imperative of becoming one of those good cultures that “fights the instincts of self-destruction.”

The Long Nights of Winter: The Earth’s Sleep and Our Own

OLYMPUS DIGITAL CAMERABy Madronna Holden (copyright 2014)

Sleep is essential not only to memory and formation  of new neural connections, but also to our brain’s physiological maintenance.  Thus sleep researchers explain why we evolved this physically dangerous activity—picture humans asleep on our ancestral African savannah with nocturnal predators on the prowl.

The dreams that lace our sleep, in turn, are as crucial to our mental function as our daylight rationality. In laboratory experiments those deprived of REM (rapid eye movement or dreaming) sleep grow increasingly disoriented in their waking lives, finally hallucinating visions they are deprived of in sleep. REM is apparently our most crucial type of sleep, since it the type our bodies make up first after sleep deprivation.

Perhaps we most need dreams to remind us of the connections by which our world operates. Theologian Matthew Fox and biologist Rupert Sheldrake propose that in sleep we fall back into the experience of the primal oneness of life, bridging the boundaries that separate us from one another in the light of day.  There is something to be said for this, since our dreams are associative in nature, exploring connections of every kind, from the fantastic and the visionary to the mundane and spurious.

These nighttime associations alert us to what we might otherwise ignore — as in Gail Tremblay’s poem in Indian Singing in the Twentieth Century, in which the Coyote comes down from museum walls at night to dance with his curators. Like Coyote’s night business, ancient ceremonies honor the earth’s season of sleep in the long nights of winter by increasing awareness of what we may ignore in the light of habit. The early Roman Saturnalia that took place at the time of the winter solstice (the longest night of the year) shifted the ordinary order of things, closing courts and schools, interrupting wars, dismissing old grudges—and reversing social statuses of master and slave.

Unfortunately, under the later Roman Empire, the Saturnalia degenerated into a licentious spree. Likewise, Coyote stories illustrate both the need for creative action and the need for balance in applying it.  Coyote tales in indigenous North American sometimes portray Coyote as a wise transformer and other times as foolishly self-defeating, his escapades destroying himself and those around him.

Thus Coyote tales explore the impulse of experimentation within us– but not everything we think of should be done. In like fashion, indigenous tales from pioneer days on the Olympic Peninsula warn that certain pioneer technologies had their downsides—making humans work harder when they were meant to make things easier.

Doing whatever he thinks of is Coyote’s method, but as his stories show, this is not a wise course of action. Without moral standards and critical assessment, our creative impulses generate unintended consequences—as do too many forms of technology in the modern day.

Our dreams with their associative structures are here to remind us what we might otherwise forget—that we live in an interdependent world. They create awareness as do the salmon-shaped stickers placed on storm drains that announce, “Drains to stream”. Our world is made up of connections—and thus the waste we dispose of goes somewhere to affect other lives.

Traditional winter ceremonies, in turn, make conscious associations like those our dreams make spontaneously.  Ceremonies in the indigenous Pacific Northwest emphasize the connections between the living and dead, for instance, and designate the long nights of winter as the occasion of storytelling, bringing ancestral memory to consciousness.

This parallels the case in old Europe, where the archeology tells us Stonehenge is both a monument to the solstices (especially the winter solstice) and home to the ancestors–  a five mile circuit  there linking the living and the dead.

Vision and memory merge in winter ceremonies as they do in our dreams–and these are linked with healing in its root meaning of “wholeness”.  This shamans know as they travel to the land of the ancestors to access healing power in long winter nights—and Merlin practiced in a folk history of Britain. building Stonehenge from stones with medicinal power.

Winter ceremonies thus honor the similarity between the physiological housekeeping that cleans our brains of waste chemicals in sleep and the winter housekeeping of earth, whose cleansing cold destroys particular viruses, bacteria, and molds— and thus inhibits the spread of certain diseases—a concern if global warming allows these to proliferate instead.  Indeed, the most recent meetings of the American Society for the Advancement of Science included a paper given by Michael Grigg, 0f University of British Columbia and the National Institute of Health, who observed that “ice is a major eco-barrier for pathogens”–and thus the current “big thaw” is resulting in the “liberation of pathogens gaining access to vulnerable new hosts and wreaking havoc”.

Fleas and lice are destroyed by a month in a deep freeze—as are the larvae of the wax moth that trouble honeybee frames. Winter cold is necessary to other things as well: without a certain number of hours of winter chill, the apple tree will not bear—nor will other fruit trees that have their own winter chill requirements.

Beneath the snow the soil works transformations that support life, composting waste into fertility. Like the resulting black soil, our deep selves are rendered fertile in what they remake from our psychic wastes—our pain, our confusion, our illness, our weakness, our vulnerability.

Black soil is life-sustaining. Light soil, which has taken on few wastes to transform, is feeble by comparison.

Many of us in the industrialized world live at conscious remove from the earth’s seasonal cycles.  But this winter’s storms have brought us back to that connection in no uncertain terms. For all our technological expertise, we are still embedded in the natural world—and we cannot escape responsibility for carbon pollution and ensuing climate instability.

The vanishing ice that the polar bear would rest on, the melting glaciers that cause sea levels to rise in island nations, and the melting permafrost that makes swamp of former solid ground in the Arctic, are a few of earth’s reminders of the necessity of honoring the balance of seasons.

Such reminders are a grave part of life in the Philippines and the Arctic—and thus their leaders are among the strongest advocates for reduction of the global carbon output.

Seasonal cold even has a role in keeping us warm. Raising temperatures– and thus melting polar ice sheets– may well cause North America and Northern Europe to suffer colder winters due to the influence of melting ice on ocean currents.

We cannot escape the necessity of seasonal balance any more than we can escape our daily patterns of sleep and waking. Just as the earth’s rhythms remind of the necessity of her seasons, our bodies alert us to our own cycles of light and dark.  Should we neglect either of these, we suffer reminders such as the wild weather this winter in North America—and the upsurge of breast cancer among shift workers.

Like the transformation of wastes into fertile soil, the caterpillar wrapped in its cocoon reminds us that that which is sleeping is also being remade.  Admittedly, it may be inconvenient to experience such melt—and the dissolution of all boundaries as the caterpillar must before it can realize its future as a butterfly.

But it is a wise society whose stories allow us to see beyond the boundaries habit and convenience describe. With their good work of exposing the results of our choices such stories release our creative vision as they allow us to remember our past and avoid its mistakes.

We could use a few such stories to shift the habitual order of things, giving us an occasion to loosen old grudges, stop wars—or reverse the roles of factory workers and CEOs.

We could use ceremonies that bring to awareness those ideas—or people—our society excludes, like the homeless who filled “warming centers” during this past December’s unprecedented cold (ten below zero) in my home of Eugene, Oregon.  Those tending these shelters re-gather into community men and women more easily ignored in fair weather when they are not so likely to die on our streets, as did the man for whom Eugene’s shelters are named, Thomas Egan.

We cannot escape the fact that these homeless are members—and results– of our society any more than we can escape the seasons.

As the earth’s ancient ceremonies indicate, the long nights of winter are put to good use in psychological and social cleansing cold.

Winter is a perfect time to remember we are creatures of vision as well as daily habit– to re-gather our memories, extend our community, and dream our future well.

Honey in the making: a photo essay

By Madronna Holden

spring 2013 053Bee covered in dandelion pollen

spring 2013 014         Bee busy on butterfly lavender. They appreciate regular lavender too– and Russian sage

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bee on bluebell

Bee sipping nectar from a bluebell: note the pollen packet on her leg.

013Continuing a partnership began over a hundred million years ago

Bees on mountain blue and other asters.

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Bees are working everywhere.  Please don’t spray!  Especially when a plant is blooming. And don’t use insidious granules or injections of products containing “neonics” on trees. These will continue to poison pollinators for years. 

Did you know spraying a blooming honey plant is also against the law?  Help protect the pollinators that are essential to the majority of human food crops– not to mention the health of our ecosystems.

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Bee sipping from an English ivy bloom: photo taken in November when other nectar crops are sparse

bee on the way to pollinate clematis

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Bee heading for a clematis flower and working it

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Bees on mint blooms: one of their favorites

native bee posing for the camera?

stuffing pollen baskete

             bee on fennel                                                 Fennel is another favorite

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Bee on rosemary: herb nectar helps keeps bees healthy

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Love that rosemary!

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Bee on boxwood:  bees work tiny closed buds to get them to open. Research shows that the presence of bees stimulates blooms on other plants as well.

006And where you find honeybees, you find native pollinators as well

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Is it just me or does this bee look a bit giddy?  When the blackberry bloom is on in May and early June, the honey flow is abundant!

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Lunara blooms in early spring to bring in the bees

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And bees don’t forget the forget-me-nots

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I can’t say it too often!  Don’t poison bees that do so much for us–and don’t poison other wildlife, pets and children!

These photos represent only a very small portion of the diversity of honey plants utilized by bees. For instance, there are our fruit and nut trees.   I didn’t get any pictures of bees working twenty or thirty feet in the air, but my burgeoning backyard fruit crop indicates their presence. There are also our ornamentals:  such as linden, locust, maple and poplar utliized for nectar, pollen, and propolis (the bee “antibiotic”).  They will also work single-petaled roses such as Nootka and Darwin’s Enigma and join native pollinators on mock orange and ceanothus.  Bees could compose their own plant encyclopedia– likely far more extensive than the ones humans put together!

Visit Oregon Sustainable Beekeepers  for more  information on protecting our honeybees and native pollinators.


These photos are protected by copyright Madronna Holden 2013, but feel free to link here and use these pictures (with credit)  in any way that supports the protection of our honeybee and native bee populations.

Beauty May Save Us: The Power of Nature’s Beauty

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By Madronna Holden

In Barbara Kingsolver’s novel, Flight Behavior, a young Appalachian woman’s longing for something different—something just for herself—pulls her toward disaster in her susceptibility to sexual manipulation.

But on her way to an illicit rendezvous, her course of self-destruction is interrupted by a natural wonder.  She see the woods full of what seems to be a mysterious orange fire that she later learns it is a gathering of monarch butterflies.  This experience tells her that the passion she seeks is not about giving herself away.  It is erotic in an entirely different way:  a way that turns her onto a path of care for herself, her children– and the miracle of nature endangered by climate change.

As this novel indicates, our response to beauty can be centrally implicated in our personal choices.  It is also implicated in our cultural story.

That story prompted pioneers to ravage the beauty of the Pacific Northwest in their attempt to tame the land.  Some felt a fear bordering on panic of the grandeur of the old growth forests –a fear of the beauty that not only set humans in their humble place in the nature of things but was simply too much for them—too overwhelming. The self-styled heroes of Manifest Destiny hardly sought to be overcome by wonder.

We can only imagine how different our history might be had pioneers instead told a story that honored the beauty of the world that bestowed them with life, as did the Seri of the Baja Peninsula. Seri tradition has it that inside each of us is a flower and inside that flower is a word– the seed of language. To lose the beauty of such words is to lose the world they belong to.

Indeed, words of this kind have the power to revitalize our lives.  Poet, initiated Seneca medicine person, and translator of world poetry Jerome Rothenberg tells us that poets today inhabit a “Neolithic subculture” in which nouns become verbs and the leaden surety of ownership, hierarchy and control become vision, vitality—and life.

This reverses the dynamic in advertising that moves in the direction of life to death– as it downplays natural beauty in favor of consumer icons.  The feminine bodies such ads sell us are flawless –in a mortuary version of beauty possible only in the death of the actual body.

The intrusion of death into so-called beauty products is reflected by their ingredients—which include lead and other toxins.

Unfortunately, ads that link eroticism and death reflect a cultural truism.  The majority of women murdered in the US are murdered by lovers or ex-lovers.

Eroticism is connected with violence in another way observed by Maria Mies in her essay, “White Man’s Dilemma”. She observes how those responsible for destruction of the environment and its indigenous lives tour “exotic” places and partake in “sex tourism” in the attempt to regain the mystery and excitement of what they have destroyed—to recover the vitality of their own lives.

Just as love is at odds with control, beauty is at odds with ownership– whether that beauty be in other humans or the natural world.

Expanses of monochrome lawns exhibit an aesthetic akin to the airbrushed complexion of women in ads—and with as much hazard to the vitality of each.  Such lawns showcase the control of nature reliant on the death of unwanted  insects and “weeds” —and of lives shortened by exposure to pesticides.

Expanses of unremitting sameness are not an element of natural beauty.  Indeed, as educator Jean Kilbourne points out, they are not an aspect of life.

By contrast, our affinity with the natural world—our perception of loveliness based on diversity and vitality—results from the hundred thousand years in which we became human in concert with the natural world.

In that history, our sensual alertness developed as a survivor’s trait.

To deaden this sensual alertness takes considerable denial—and can result in considerable destruction. Nazi doctors interviewed by Robert Lifton cut off their own sensual awareness to facilitate their terrible acts– since if they had been fully present to those acts, they knew they would have been incapable of going through with them.

I heard a member of the Allied Liberation Forces in World War II make a similar point.  For him, the horror of the camps was encompassed in their smell:  the smell of dead and decaying human bodies.  He washed his clothes for a month after returning home in the attempt to get the stench of death out of them.  Yet when he asked inhabitants of a village near the camps how they stood the smell, they replied, “We smelled nothing”.

Today we numb ourselves to the ugliness of bulldozer- scraped land, ignoring its ruin for the sake of “development”.  But we do so at our peril. The same peril that follows our ignoring climate change in spite of the droughts and storms currently escalating in our weather patterns.

Indeed, it is only at our peril that we ignore the results of any of our actions.

Natural beauty may save us from such peril by calling us back to the world– re-awakening us to our sensual presence in the world– and our conscience in the process.

According to Navajo tradition, the harmony of the natural world expresses a model of harmony  in human life.  To “walk in beauty” is to be blessed with goodness.

Artist Lily Yeh would agree.  Her work  illustrates the potential for healing that exists in beauty.

In 1986 Yeh began an eighteen year campaign to bring beauty to impoverished neighborhoods in North Philadelphia.  She involved  local children in painting murals and constructing mosaics, creating oases of beauty in abandoned lots.  Eventually community adults joined her, including former drug lords who gave up their addictions to do so–and together they reclaimed large swathes of formerly devastated neighborhoods.

Yeh sees her creation of jewel-like mosaics as a powerful symbol, since we are all broken in some place–and mosaics use this brokenness as material with which to create beauty.

Yeh didn’t stop with the Village of the Arts and Humanities in Philadelphia.  She next set out to bring beauty to the survivors of a massacre in Rwanda living beside the unburied bones of 10,000 victims of genocide. These survivors wanted most of all to give their dead a reverential burial– but did not have the resources or the heart to do it.

Yeh worked with them to construct an expansive mosaic monument to protect the bones of the dead. The ceremonial burial that followed caused many to collapse in reliving their grief years after the massacre.

But after this burial, the community continued working with Yeh with new energy, turning children’s drawings into community murals that expressed their dreams for the future.

The revitalized local spirit drew help from outside even as it sparked energy within.  By the time Yeh left Rwanda, the survivors’ village  had  recovered weaving, planting and harvesting traditions; they had goats and cows and a clean reliable water supply from harvested rainwater, and they had built  solar arrays to power the sewing machines in a business operated by orphans of genocide.

“We celebrate life in beauty”,  to use Yeh’s guiding words.

But we can only do so if we have the courage, as Yeh did, to face the consequences of our human actions.  In going to Rwanda, Yeh was terrified–yet beauty led her on, since she believes that in the heart of the worst tragedy is a point of light waiting to be brought out.  It is our task to find and ignite the beauty waiting there.

Such beauty may yet heal us:  yet show us the way to repair our world.

Thus we must guard this beauty in one another along with our own creative impulses and the natural beauty that reminds us of our place and responsibilities in life.

Such beauty cannot be controlled or purchased–nor can we guarantee its permanence.

We can only nurture it– and make ourselves available to wonder.


This essay is copyright 2010 by Madronna Holden.  However, feel free to link to it or reproduce it with attribution.

Why We Shouldn’t Root for Light to Overcome Darkness

By Madronna Holden

You don’t need a script to identify the hero in classic Western movies. He is the man on the white horse wearing a white hat.  The villain, by contrast, is a shadowy character dressed in black–associated in every other way with darkness, as well.

Though in other cultures, black is the color of fertility–the soil, after all is dark—and the richest soil is the darkest. But banishing the dark has come to be a metaphor for the triumph of knowledge over ignorance—as well as goodness over– in certain societies and religions.  In such worldviews, transformation of darkness into the “light” is the metaphor for righting one’s spirit.

It is not incidental that many such religions also value transcendence from earthly life and control through intellect or will– rather than mystery.

There are other destructive consequences of this view.  In many cultures who believe in the triumph of light over dark,  dark skin in humans is also the ground for racism. And those with the lightest skin are given the most social privilege.

But the actual triumph of light over dark would lead to the collapse of the physical universe. Physicists have discovered that “dark matter” makes up most of the matter in that universe, echoing the words of a native Plains Indian elder decades ago that it is empty space between things that allow humans to make their choices. It seems the universe may operate on the same principle, with dark matter being the birth home of the stars and planets.

The balance of light and dark, in my Parabola essay, “Light who Loves her Sister Darkness, not the overcoming of dark with light, is the way of the way of the natural world and its of seasons and days here on earth. Peasants who worked the soil understood this in the European Middle Ages, where folk religion held up the Black Madonna as an icon in art and worship.

But in industrial society, we are losing the balance of light and dark, in both perception and pragmatics. Since the invention of the light bulb, we have designed more and more effective lighting.  In modern cities humans light up the skies for twenty-four hours, extending work days and not incidentally, announcing to the natural world as a whole that humans are present.

So what is wrong with that?

For one thing, there are substantial savings in energy costs in cutting back on over-lighting and misdirected lighting.

A number of municipalities have initiated “dark skies initiatives” which both save on energy and cut light pollution that obscures the stars and confuses migrating animals as well as playing havoc with human biorhythms.  Such initiatives encourage the directing of light downward, onto the surfaces where it is needed, rather than up into the skies, where it scatters on dust participles to become light bubbles that obscure the night sky for hundreds of miles beyond major cities.

In New York City, for instance, a park was recently designed using lighting directed entirely downward where it would be of the most use to humans using that park at night.  And from above, the night still looks like the night.

Some believe that night lighting is a matter of safety and the brighter the better. Perhaps this harkens back to the safety of the fire ring in ancient human camps. But though light has arguably deterred crime in certain urban areas, there is some debate over this issue.   I spoke with a local policeman in Eugene, Oregon who believed the opposite:  he observed that bright lighting may light the way for a potential thief, who may well be daunted by an area that is mysterious to him or her.

In any event, as a recent New York City park proves, there is another way to light things up.

But setting aside the issues of energy saving and safety for the moment, why should we try to protect the darkness? For one thing, it is a kindness to other species that use the light of the stars (or the starlight reflected on the ocean) to navigate by. Millions (yes, that’s right) of birds die each year in collisions with lighted buildings at night, misdirected by the light that historically guided their migrations.

The Natural Resources Defense Council did an experiment in which they left half their office building in New York City unlit—and found fifty per cent fewer birds were killed in collisions with that building as a result.  A sad parallel tale is that of turtles who hatch on the sands of South Florida and migrate to the sea.  They have only a short time to get their heading and find their way into the water before they are caught by predators.  Their life and death flight was cued by starlight on the ocean.  But today they head in the opposite direction– straightaway for city lighting which obscures the more subtle starlight on the water.

It is a kindness to ourselves as well if we more often allow the natural cycles of light and dark to guide our body rhythms.  Researchers intrigued by the fact that breast cancer rates were higher among those who worked night shifts put cancer cells in a petri dish and found that those exposed to artificial light grew faster than those exposed to the regular day/night cycles.

Without darkness, our bodies cannot produce and replenish key hormones that keep up healthy.

The words of astrophysicist Neil deGrasse Tyson give us something to ponder: “When you look at the night sky, you realize how small we are within the cosmos. It’s kind of a resetting of your ego. To deny yourself of that state of mind, either willingly or unwittingly, is to not live to the full extent of what it is to be human.”

When our lights blot out the stars, we lose perspective on our place in the cosmos. We easily become egocentric as well as anthropocentric when we dwell only in the bubbles of light we have created, rather than in the  nature’s vast universe of proportion and mystery.

——————

I highly recommend the award-winning documentary, The City Dark, which makes many of the concrete points above. For a wealth of  information on health issues flowing from over-lighting, criteria for proper lighting and the energy savings that follow—as well as model “dark skies initiatives”–see the International Dark Sky Association website.

Plants as Persons: New Science Meets Enduring Ethics

By Madronna Holden

In his groundbreaking Plants as Persons:  A Philosophical Botany, Matthew Hall reveals botanical discoveries that indicate plants have individuality, self-recognition, self-direction, learning capacity, self- preservation and self-initiated movement.  Does this make them persons?  Hall’s conclusion is a resounding yes.

But if plants have the traits of persons on the list above, this does not make them persons like human persons.  Though Hall argues plants have a mind exhibited in the communication between plant parts by means of neural hormones, for instance, he stresses that they do not have a mind like the centralized human brainInstead they have a kind of “network mind”.

And though they may learn and adapt in the course of their lifetimes, their choices are not analogous to human free will.

What we have here is a contrary view to either the anthropocentrism that lays the world at the service of human ends or the anthropomorphism that projects human qualities on other natural lives.  Instead the particular qualities of plants challenge humans to expand their sense of personhood to include natural lives very different not only from humans but from all  persons in terms of a “zoocentric” bias that Hall argues permeates too much of our science.

Many indigenous peoples also attribute plants with the characteristics Hall outlines—in their worldviews the perception of plants as persons is commonplace.  Importantly, as Hall underscores in his detailed cross-cultural and historical analysis, those cultures with worldviews that see plants as persons also characteristically treat plants—and the living biosphere of which plants make up the substantial part—with respect and care.

The traditional Chehalis of Washington State, for instance, did not cut cottonwood or burn it for firewood, since they observed that it moved on its own—when there was no wind. Their respect for the cottonwood, that is, led to both careful observation of it and ensuing special treatment.  Notably, the water-loving cottonwood grows along river banks and in wetlands– and not cutting that tree helps preserve and cleanse local water tables protected by its roots.  A parallel case is that of the fig that grows along river and stream banks in traditional Kikuyu territory in Kenya.  Wangari Maathai, founder of the Greenbelt Movement responsible for the planting of a billion trees, inherited the Kikuyu belief that the fig is sacred and should not be disturbed where it grows along such watercourses. Thus she learned the relationship between these trees and the preservation of precious water resources.

Such examples are legion:  I was told by an herbalist at Makah (on the Olympic Peninsula) that local loggers refused to cut the alder which their tradition considered sacred.  Not incidentally, the alder is a nitrogen-fixing tree that plays an essential role in re-establishing tree growth in areas ravaged by fire—or clear cut logging in the modern era.  The respect for the alder’s healing power was such that when native loggers learned alders were due to be cut in a modern logging operation, they would stay away from the job to avoid having any part in this.

Further north, in the Koyukan lands, the birch was thought to carry out reciprocal relationships with its human users. This idea limited the harvesting of birth bark so that trees were not harmed in the process.  In terms of its contract with humans, the birch would retaliate with environmental depravation if its bark were overused or wasted.  Such reciprocal relationships between humans and plants prevailed throughout native North America, where cloth weavers, basket makers, canoe makers, and house builders used plants according to human-plant contracts in which plants were thought to give permission for their use—which they would never do if humans wasted or overused them—ruined their habitats or harvested them in any other destructive way.

Altogether, the perception of plants as beings with minds and choices of their own led to both the careful observation and the respectful treatment of plants and their habitats—as well as special sensitivity to the interdependent relationships between humans and plants.

All knowledge of nature might be considered a form of story—a paradigm, as modern philosophy terms it.    What Hall’s work raises for consideration is the question of which stories are in line with the scientifically observed dynamics of the natural world and also elicit ethical consideration of that world from humans.  He argues that the idea of plants as persons fills both these criteria. By contrast, the story of plants as “automatons”, as Hall argues, is not only wrong on scientific and rational terms—given the characteristics of plants that make them very different from automatons– but wrong on ethical terms—which license humans to treat these living creatures with such carelessness.

So why do the members of modern industrial society often miss these special characteristics of plants outlined by Hall—and thus fail to treat the natural world that sustains us with the respect and care that such a view engenders?  According to Hall we can chalk this up to a mistaken turn in Western thinking that took up Aristotle’s dualistic and hierarchical philosophy, dividing humans from nature as it set humans above all else on earth. There were other choices:  for instance, pre-Socratics who argued that all natural life should be accorded equal consideration since it shared the same natural sources.

But Aristotle’s views went well with a culture based on empire—whereas the view of the equality of all life did not.  Not incidentally, Aristotle’s views of the natural world mirrored his views of humans, which divided them into classes allotted at birth—with male urban Greek landholders placed above the farmers from conquered cultures and slaves originating as war captives. And all men placed above women whom Aristotle saw as soul-less vessels good only for reproductive purposes—unlike some pre-Socratics who held female thinkers in high esteem.

The worldview that sees things in terms of domination and hierarchy can also inhibit scientific understanding—as Hall argues that it does in what is misses in botanical life. Further, the worldview that separates humans from other natural lives has historically given little attention to the interdependent or reciprocal quality of that world– in which each action has consequences. This worldview, that is, often licenses the dismissal of ethical concerns with respect to the treatment of the natural world.

The stories we tell of the natural world are not accidental, but set in cultural contexts:  they both serve and reflect social purposes.  The best science transcends the limits of the dominating worldview—as did Nobel Prize winning geneticist Barbara McClintock, who attributes her brilliant results to her “speaking with the corn”. Though presently recognized with this award, she at first had a good deal of trouble publishing her work, given both the fact that she was a woman in a male-dominated field and had such a holistic, reverential attitude toward the corn she studied.

It is no mistake that societies that sustained their ways of life for tens of thousands of years had a worldview that encouraged both the careful observation of plants as living beings—and the ethics that flowed from such a view. And Hall points out the ways in which modern science parallels such ancient ethics.

————

Madronna Holden’s review of Plants as Persons  was published in the newsletter of the International Society for Environmental Ethics ( summer 2012).

This essay, along with other indicated material on this site other than comments (which should be attributed to their authors when quoted)  is copyright by Madronna Holden.  Please feel free to link here, but this essay may be used off site only with attribution and permission.

The Trouble with Progress

By Madronna Holden

In his classic work, The Death of Ramón González, Angus Wright analyzes how contemporary corporate agriculture undermines human health, local economies, and the environment. He points out that even short term productivity of modern “super” crops relies on extensive pesticide, fertilizer and water inputs that are unsustainable in most global climates.  According to the World Health Organization, the pesticides used in this type of farming are responsible for 20,000 reported fatal poisonings a year –and many times that which are not reported. They are also a prominent  cause of the current cancer epidemic.

But even as Wright details the ruthlessness with which agri-business maintains its profits in the face of unfortunate technological strategies, he observes that there are alternative technologies that do not poison our air, food, and water, erode soil, or undermine ecological and economic systems.  Agri-business might just as well profit from these.

So why make bad choices—and pursue them with vehemence?  The crux of the issue, Wright proposes, is the worldview that holds progress in such esteem.  “Progress”, the GE saying famously had it, “Is our most important product”.  But the same worldview that elevates progress in this way never critically examines it. It loosely equates “progress”  with “advancement”, continuing the legacy of Francis Bacon, who asserted that humanity’s purpose is to control nature through science—and anything that humans invent to do this is good.

But when we equate progress with anything humans come up with, we wind up with methods of food production that have so many disastrous results.

Indeed, there is considerable tragedy to unexamined notions of advancement. Throughout history, conquerors asserted they were bringing progress to “backward” societies as they took over their lands.

Today the notion that industrial technologies are progressive as a matter of course licenses one-size-fits-all development that too often subjects third world peoples to debt, cultural disintegration, and ecological ruin. The assumption that industrial nations are more advanced than others inhibits both our partnerships with non-industrialized peoples and our acceptance of alternative technologies tested for centuries on local landscapes.

The destructive consequences of this logic haunts our own society us as well.  According to social historian Ulrech Beck, technology becomes our fate when we accept it without evaluation. That is, when undefined “progress” is considered good per se, we don’t get to choose it, we just have to figure out how to deal with its results.

This lack of critical perspective on progress and the technologies under its umbrella twists perceptions of reality—as in Monsanto’s response to the decimation of its BT corn from pests gaining resistance to its  engineered corn within three generations.  Responding to reports from scientists in Iowa that BT corn fell over in the fields from root damage, Monsanto denied it happened. There is a parallel dynamic with Monsanto’s assertion that its gmo seeds are “high yield”, in spite of the Union of Concerned Scientists’ report, “Failure to Yield”, which shows just how far such crops fall short of the mark.

Biotech ads asserting that we can’t feed the world without their technologies only work in the context of a worldview which assumes new technologies yield positive results without seriously evaluating them.  Farmers are not the only ones to whom such bogus progress is sold.  Consumer gadgetry hawked on the basis of its being new technology adds to the burgeoning consumerism that is ravaging our planet.

And tragically, a worldview that sets up unexamined “progress” as its shining light also gives its manufacturers dispensation from moral responsibilities. This is an essential historical lesson derived from Wright’s analysis of industrialized agriculture.  If our worldview did not sanction progress in the way that it does, agribusiness would not have this ground with which to license their attacks on presumably “backward” forces that challenge their profits.

The logic involved in fighting such challenges is exhibited in Monsanto’s decades-long battle against the labeling of genetically engineered foods.  Labeling gmo foods, the head of a Monsanto subsidiary stated in 1994, is tantamount to putting  a skull and crossbones on them. (Kansas City Star, March 7).

Such an argument only carries weight if one assumes that manufacturers have the right to impose a new technology on consumers in spite of their resistance—that is, if biotech “advances” override democratic choice.

Monsanto’s fight against the public right to know parallels numerous other violations of justice, public health and the environment in the name of progress.  Gerald Markowitz and David Rosner document such egregious industry practices in their rigorously peer-reviewed Deceit and Denial, using industry’s own internal documents.

For instance, they detail how the lead industry used notions of progress to create an Orwellian double think, in which the very thing that is supposed to make our children’s lives better—progress—winds up destroying their intelligence as well as their health.  Thus there were those ads claiming that lead solder used to seal baby formula cans was a modern technology supporting babies’ health.  Even though industry knew better from its own research, the assertion of progress–and protection of profit–  trumped their ethical choices.

Indeed, when a worldview with an unexamined idea of progress operates in an economic system that rewards profit however it is gained, there results moral as well as environmental disasters. There is, for instance, the case of plastics manufacturers in the 1950s.   At the same time that they boasted that their plastics were the wave of the future, industry leaders had in hand x-rays of the dissolving bones of the workers who manufactured them. Their response was to hide this data not only from the public in general but from the effected workers.

Historically, coal mining, asbestos, steel smelting, lead, vinyl chloride and pesticides industries, among others, have likewise hidden data documenting the disastrous effects of their products on workers, local communities and the environment—sometimes for decades. When such information finally did become public and irrefutable, these industries told the public such negative effects were the necessary price of progress.

I would assert, however, that no society can call itself advanced if its “progress” undercuts justice, community power, quality of life and self-determination for some in order to create profit for others.  Nor can any technology that undercuts the sources of all life by destroying natural systems rightly be termed advanced.

The European Union has a better handle on technological advancement. It puts  health before profit through the precautionary principle which mandates that manufacturers certify a new chemical harmless before it is released into the public domain.  If we were to institute this principle in the US, industry might attend to more land-friendly food production,  just as historically they might have paid attention to a non-toxic gasoline additive discovered—and ignored– as ethyl lead became the additive they pursued.

Indeed, if we had more of an eye to the social and environmental effects of our choices, we might not now be getting around in gas-fueled vehicles with all the attendant problems of climate change. There have been alternatives to this single-car system from the start– alternatives attacked by General Motors, who was only belatedly fined for undermining the street car systems in major cities.

Progress becomes our most destructive product when we don’t critically examine it—but it might be our most beneficial product if we hold it to standards of social and economic justice and sustainability.  The GE commercial was right.  “Progress is our most important product”. This is the very reason it must not be our most unexamined product as well.

Please feel to pass on the information in this essay in whatever way you see fit.

 

Why Genetically Engineered Foods Won’t Feed the World

By Madronna Holden

updated 3.2.13

Biotech advertising, such as Monsanto’s, tells us that genetically engineered foods are the way to feed our burgeoning human population. But we don’t have a problem with food production; in fact, we are vastly over-producing food– especially corn– which is why subsidies are necessary to keep large farms in business in the US. The underlying problem of feeding the world is not production, but access, as the documentary The Future of Food points out.

Both the The Future of Food and Bread for the World analyze the ways in which development has pushed subsistence farmers from their land, increasing world hunger.

Moreover, gmo foods require substantial amounts of chemical and water inputs, which not only empty the pockets of poor farmers, but deplete soil in all areas, but especially in marginal areas where local food production and protecting local water sources is most crucial.

As the Future of Food also points about, actual third-party research on gmo foods contradicts biotech’s claim. In gmo soy, for instance, root systems are reduced by twenty-five per cent compared to previously used  non-gmo soy, radically curtailing production. Moreover, many farmers report that gmo soy is inferior to regular soy with respect to its nitrogen-fixing characteristics. The Union of Concerned Scientists’  report, Failure to Yield gives an overview of the data on gmo food production, which has a very poor record indeed.

Indeed, just this month (February 2013), a news item in the Farmer’s Weekly indicated that US farmers may well stop purchasing genetically engineered seeds because of the poor performance of gmo crops globally.

Recently there are reports that bt corn engineered to carry the bt toxin to prevent insect damage is only successful in the short term–since after three generations insects have become immune to bt, according to Iowa researchers. This has other repercussions, since bt has been used selectively and successfully on non-gmo crops before its wholesale use in Monsanto’s product. Hastened resistance will take this product (a bacterial infection previously certified for use on organics) out of this crop-growing arsenal.

The primary place of the profit motive in gmo production is indicated by Monsanto’s relentless suit against Canadian farmer Percy Schmeiser for growing gmo crops that he never purchased– but which migrated into his fields though wind pollination.  The real issue for Monsanto was apparently the fact that Schmeiser was saving his own non gmo seed and distributing it to his neighbors, thus cutting into Monsanto’s market.  If this was only in a small way, it was not a precedent Monsanto wanted to go unchallenged.

In parallel fashion, Monsanto went after poor East Indian women who were grinding local oil seed and selling it on street corners to support their families.  It got the World Trade Organization to pressure the Indian government to shut down these small vendors  as competition with the gmo soy oil that Monsanto was selling to the Indian market.

After years of legal battles, and hundreds of thousands of dollars in legal costs, Schmeiser himself finally won the right to demand that Monsanto clean his field of the unwanted crops rather than paying for the presence of gmo varieties in that field.

But the fight was devastating to the farmer.  At one point Monsanto’s suit compelled  Schmeiser to destroy one thousand pounds of soy seed that he had developed over several decades.

The inability to control migration of gmo  materials is centrally  implicated in this story. Such gene migration is poorly understood and only poorly controlled. In this context, Monsanto’s “terminator gene”, engineered to make its seed sterile (so as to assure it needs to be re-purchased by farmers each succeeding season)  is certainly worrisome.

British farmers, for instance, traditionally left hedgerows of rapeseed (which crosses with soy) and other wild crops to feed birds and insects that helped pollinate their fields– and provide some diversity in their own crops though wild seeds.  The fact that gmo-seed might contaminate such hedgerows was a serious enough fear to cause British farmers to burn test plots of gmo seeds when they were first planted locally.  Later a farmer’s movement in India did the same.

The Indian farmers had more than one reason for doing so. Vandana Shiva indicates that Monsanto’s hawking of gmos to Indian farmers is linked with the recent tragic suicide rate among these farmers, who purchase seed they can scarcely afford and then go bankrupt when it fails to yield, even with environmentally as well as economically expensive inputs of water, pesticides and chemical fertilizers.

In fact, even consumers who have no health or environmental concerns about genetically engineered foods may well wish to avoid them on grounds of boycotting Monsanto’s corporate tactics.  Monsanto was voted the worst corporation of the year in 2010 and 2012 in the public vote held by Corporate Accountability International–which placed Monsanto in its “hall of shame”  . Monsanto was cited  “for mass producing cancer causing chemicals”.  Not only does it produce bovine growth hormone tied to reproductive system cancers (see below), it has corporate links with the companies that produce the pesticides its gmo crops–such as “RoundUp Ready” products are engineered to take more of.

Importantly, Corporate Accountability also cited Monsanto’s practice of “aggressively running small farms out of business, and recklessly promoting seeds that exacerbate food scarcity globally”. Click here to take action against Monsanto’s attempts to gain immunity from federal laws protecting human health and the environment.

As for the science of gmos themselves, they  may look flashy, but they indicate the dangers of doing something (splicing genes) without really understanding the consequences of this process.  According to a former student of mine, working for a biotech firm turned him into a supporter of organics, given the sloppy methods he saw in the labs where he worked.  Gene splicing was done haphazardly using “junk dna”  in the hope that it might yield something of use–and the debris from experiments were thrown out in such a way that local wildlife ingested it.

The European Union has steadfastly refused to allow gmo foods to be sold there— turning away the importation of all US products containing gmos. Unfortunately, the US recently filed a protest of this policy with the World Trade Organization to force the EU to accept all US imports. The WTO ruled in the US favor, since economics, not health, is its principle concern.

In the wake of this decision, EU nations have launched extensive campaigns to label gmo  foods to give their consumers a chance to avoid them. Monsanto lobbyists have forestalled such labeling in the US, since their public opinion polls  shows that labeling would cut into their profits. Not incidentally, many of the same polls show that the US public is overwhelming in favor of labeling such products.


Health questions about GMOS

Though there is no definitive research at to whether an upsurge in adult-onset food allergies is linked to the concurrent rise of GMOs,  ingesting grains in which foreign genes have been inserted has triggered digestive upsets in certain individuals. And those allergic to Brazil nuts or peanuts may be allergic to GMO foods in which genes from these nuts have been inserted.

There is also enough data linking cancer and hormone disruption to genetically engineered bovine growth hormone to cause the EU, Japan, Australia and Canada to ban its use because of potential human harm.  In Oregon, a campaign led by a Portland doctor against this hormone motivated farmers to reject it.

Tips for avoiding GMOs

Produce 

Once upon a time (in the early 1990s) produce growers agreed to add an “8” before a four digit produce code to indicate that produce had been genetically engineered.  (Example 94011 for organic bananas would become 84011 for genetically engineered bananas).  However, industry did not follow through on this and today the only way to largely guarantee that you are not consuming genetically engineered food is to buy organic.  Instead Monsanto has been involved in a pitched legal battle to avoid labeling their gmo products– to the extent that they have threatened to sue Vermont if their legislature passes a gmo labeling law.

Organic produce is “largely” free of genetically engineered components, but not totally so because of some gene drift– especially with corn– in adjacent fields.

Other Foods

Buy organic:

Organic foods labeled “USDA organic” are not currently allowed to contain GMO products despite Monsanto’s intensive political pressure to change this. There is one unfortunate exception (and there may be more as gmo contamination grows): so much yellow corn used for ethanol production is gmo that it has contaminated yellow corn seed and organic yellow corn can no longer be guaranteed to be gmo free. This is a special tragedy to farmers in Central America who have developed traditionally diverse corn stocks– and now see them contaminated by gmos.

Buy Oregon milk and milk products:

In a move that should be more widely publicized, Oregon dairy farmers made a joint pact to avoid the use of the genetically-engineered bovine growth hormone.

Avoid processed food:

Ninety per cent of all processed food in the US contains GMOs.

Be especially careful of soy products:

The vast majority of non-organic soy is now genetically engineered. This is a special problem with infant formula containing soy.

A number of food producers and distributors have signed on to non-gmo pledges:

Here is a pdf to download listing such producers and distributors.

Scientific analysis of gmo problems

The Union of Concerned Scientist’s report, “Failure to Yield” is here (thanks to Lance Search de Lopez for reminding me of this link).

There is a list of papers authored by scientists on the problems with gmo release into the environment here. Some of these include cancer and allergy risk of ingestion, negative influences on seed stocks and farmer choices (including yield), contamination of non-target crops, harm to natural biodiversity, corporate as opposed to science-driven choices (and thus questionable research on gmo safety), and ignorance about the mechanisms by which gmo gene splicing works.

There are also well-considered guidelines for gmo research and release into the environment drawn up in line with the Swiss constitution supporting the “dignity of creation”. Needless to say, these are not currently being followed by the biotech industry.

Please feel to pass on the information in this essay in whatever way you see fit.

Guidelines for Sustainable Technology

 This graphic (too appropriate to pass up) is from http://connexionsandcontradictions.blogspot.com/ (check it out)

Technology: Neither Savior nor Villain but Choice

By Madronna Holden

Since Francis Bacon, the father of modern science, declared that humans should do things because they can do them, our technology has taken on a double life as hero and villain. On the one hand technology is the hero in the story of progress, in which it assumes the power to shelter us, feed us, and extend our lifespan.  In this heroic guise, technology conquers nature and harnesses it to human ends.

However,  to conquer nature we must not only conquer our natural selves but override the natural order.  Technology conceived under this worldview has led to climate instability, the destruction of vast quantities of ocean life, toxic releases into our environment and accompanying cancer epidemics, persistent loss of soil fertility in industrial farming, and loss of the biodiversity that underlies the resilience of natural systems.

In the face of such crises, some resort to denial—denying that human actions contribute to climate change, for instance. Media financed by corporations dependent on current technologies have a hand in this:  whereas a recent review of peer-reviewed papers in science journals found 97 per cent of them took climate change as a given and focused on tactics to deal with it, over forty per cent of media stories in the same period focused on climate change “skepticism”–giving the impression of doubt in the scientific community that does not exist.

Such publicity also supports the idea that we can fix our problems with more of the same:  fantastic technologies to set mirrors in space to control the sunlight falling to earth, for instance.  It presents technology as eventually winning out if we just keep at it.  By this reasoning, it is okay to amass nuclear waste on faith that some generation in the future will figure out what to do with it.

In the context of overwhelming environmental crises, by contrast, many see technology as a villain.  They would return to a time “before technology”.

But technology itself is nothing more or less than a tool.  In fact, we became human through the technology of culture: by passing down our knowledge and experience between generations.  There is no human society without technology to return to.

And importantly, conceived as either hero or villain, technology is both larger than life—and impervious to choice.

Sustainable Technology Guidelines

In his historical analysis of modern technology, Ulrich Beck  argues that when we create technology without designing standards for it. the very technology that was meant to free us becomes a kind of fate– spiraling out of control. 

We must remedy this by choosing the kinds of  technology we will accept in order to fulfill the UN’s classic definition of sustainability: that the current generation of humans meet its needs without compromising the ability of succeeding generations to meet theirs.  As Amy Kocourek indicates in her comment here, this brings up the important issue of our definition of need.  Sustainable technology can never meet the needs of ourselves and of future generations if it seen as simply a new way to maintain the consumerist society we currently have.

Here are my suggestions for the criteria on which we might base that choice.

  • Sustainable technology must put us in touch with the results of our actions

Using a tool in the dark is dangerous for both ourselves and our world. Too often, technology (the food processing industry, modern sewage systems) disguises our relationship to the natural lives upon which we rely– and the results of our actions on these.

The contrast between the technology that distances us from the results of our actions and technology which brings us closer to them is illustrated by the difference between the “readiness to harm”  flowing from the invisibility of nuclear hazards outlined by  Arjun Makhijani,  and Siletz Takelma elder Grandma Aggie’s technology of story, which brings us face to face with the effects of our actions on other species and other nations.  In the one case, dangerous technologies spring up in the breach between our action and our perception: in the other, technology fosters the careful observation and compassionate care that led to sustainable indigenous practices persisting for thousands of years.

Though it is unlikely that each of us would be able to become experts in the range of technologies used by our current society, this rule implies public transparency of an industry’s processes.  There is a reason why Polyface Farm, with its emphasis on sustainability with its careful modeling on natural system, places transparency as its first principle, and by contrast, the commercial US meat-packing industry fought not merely  to keep visitors out of its premises, but to keep pictures of its processes private.

Knowing what goes on in the technology that produces our food or energy tends to lead to more responsible– and healthful– choices. This rule is related to the public’s right to know, following current  right to know initiatives like that in Eugene, Oregon, which requires business reporting of toxic releases.  Over time, such data allows for the analysis of environmental effects of particular chemicals.  It also motivates businesses to become leaders in developing and using processes that they are proud to showcase:  as in the case of Forrest Paint in Eugene, which has become a national leader in recapture of chemicals in paint manufacturing and re-constitution and re-use of leftover paint products.

(Thanks to my student Neyssa Hays whose comment below reminded me to draw out this guideline in further detail).

In using resources from natural systems, we must follow nature’s debit system.

Human technology is capable of increasing the long term abundance and fertility of natural systems by returning to them more than it takes, as illustrated by the indigenous botanical practices in the Pacific Northwest—or the restoration and recovery of lands in Bangladesh and Mexico though indigenous agricultural methods.

In contrast, industrial agriculture is highly unsustainable in its failure to pay its natural debts.  Soil scientist Fred Magdoff details the negative feedback loop in which such agriculture compensates for the declining soil fertility it creates though injections of energy (chemical pesticides and fertilizers) from without.

There are many ways to be clever about this:  as in the recent idea for chemical-free pest management in rice fields that both raises soil fertility and cuts waste.

  • Sustainable technology must honor the limits of natural systems

Growth is an aspect of the natural world that expresses its fecundity.   But natural communities grow through transformation, exchange and creation of diversity—not by the accumulation of material goods in a way that toxifies, removes, or ties up the stuff of life away from its natural community.

We must grow within the context of natural systems: following the model of “natural capitalism”, for instance, we would conserve material resources and grow human ones such as knowledge and craft. The former are limited; the latter are not.

In honoring natural limits, sustainable technology must use renewable energy sources (this addition courtesy of Amanda Wilson) and/or put back what it draws from natural systems (courtesy of Brandt Hines).

  • Sustainable technology must be recognizable to natural systems and other natural lives

This is the primal wisdom of societies who saw all natural lives as their kin:  for hundreds of millions of years, ecological systems have developed in balance and concert so that all lives recognize each other in their physical make up, fitting together as the family of life.

Our technology must adapt itself to our natural family rather than expecting the chemistry and order of the natural world to adapt to us. . In referring to the living roofs, for instance, William McDonough says: “Imagine that you have a building that looks up into the sky, and the birds flying overhead can look down from the sky and say. ―Oh, it‘s our people – they‘re back! ‘ “

  • Sustainable technology must  follow the precautionary principle

The precautionary principle states that we must not release new technologies into the environment until they are proven safe. This reverses the usual practice in the contemporary US, in which chemicals, for instance, must be proven dangerous before we stop their release.

The precautionary principle is a way of extending our care into the future, as “fore-caring”. This principle honors human ingenuity with the faith that we can observe our world with care and act with finesse.

This is a principle of justice as well as ecology, which inhibits the creation of profit for some by transferring harm to others.

  • Any waste produced by sustainable technology must be food for natural life

This simply follows the model of natural systems in which waste produced by some always equals food for others.  This means that any heavy metals, etc., used by a particular technology must not be waste:  they must be safely re-captured and reused.

Whereas sustainable technology cannot turn food or energy into waste, it can do the opposite:  catalyze the turning of waste into food.  Bringing the leaves from my neighbors’ trees that our city would otherwise haul away onto my yard as food for the soil is an example.  The city of Olympia, Washington does this on a larger scale, hauling away all forms of kitchen and yard waste to a business contracted to turn it into compost.

  • Sustainable technology must foster biodiversity and thus natural resilience

Resilience is intimately linked to biodiversity through a simple bottom line: the more choices one has, the more options with which to survive stress.

In honoring diversity, technology should be specific to place, responding to the irreplaceable specificity of the land—and the lives of all species that have thrived on it.


What would you add to this list? Which particular technologies ought to be included or excluded on these grounds?

Jon Unger has suggested two additions that are linked to the social context of sustainable technology that have caused me to add two more ideas for consideration here:

  • Sustainable technology should be democratic in its  development, implementation and accessibility

If society does not choose its technologies, as stated at the beginning of this essay,  it becomes governed by them.  Technology that is readily understandable and user friendly  is key to being able to choose it– or reject it– according to its effects.   This is an issue central to the democratic nature of sustainable technology.

In the words of OSU student John Aldridge, “It is important that highly-industrialized nations recognize their moral obligation to pay their environmental dues” by making sure that the technological “help” they provide other nations passes the  “litnus  test”  of being environmentally sound, as well as being freely accepted by and  “consistent with the worldview of the receiver.

“Furthermore”,  Aldridge continues, “developers and distributors of technology should not market their tools as exclusive goods. If a nation is in need of a good, it should be available.”  This means, for instance, that patent laws should not stand in the way of health or environmental sustainability.  If developers and distributors do not wish to follow the model of Gaviotas and make their developments patent-free, they can at least avoid the actions of the pharmaceuticals who sued South Africa for patent infringement when it developed an inexpensive antibiotic to prevent infant deaths.

Further,  technological development must not infringe on other populations by using their DNA for genome research or their traditions for profit without their knowledge or economic compensation. In terms of patents in general, Vandana Shiva’s standards in the  “no patents on life” campaign is a good way to avoid patent abuses such as that in which a US firm patented the basmati rice that was developed in India– making it “illegal” for its own originators to use it without paying this firm.

  • Sustainable technology should be cost effective

Mr. Unger sees this as part of sustainable technology’s appeal to the “mass consumer”.  I see it as something more.  It is important that technology be available to the larger portion of humans rather than only to the upper or elite class. As the community of Gaviotas indicates in its refusal to patent any of its inventions, sustainable technology should be grounded in its values and effectiveness–in its use for all– rather than profit for a few.

To make technology cost effective, the US must cut its “perverse subsidies” that result, for example, in fresh local food raised organically and purchased locally being more costly than highly processed and packaged food transported over thousands of miles.

Without “perverse subsidies”, sustainable food production would be less costly (and thus more readily available to all), since it has lower costs of transportation, packaging, advertising, chemical and fossil fuel inputs, than does highly processed food. There is a parallel case to be made in the example of energy:  if we cut massive subsidies to the fossil fuel industry and price technology at its true environmental and health costs, other energy producing  technologies would be cost effective in comparison– including the most important energy producing tact of all– conservation. And since nuclear plants are so expensive to insure, they would never be built without their government subsidies.

As Laura Zeljeznjak notes in her comment below, another aspect of this cost-effectiveness is that sustainable technology should be cost-effective for the natural world.  It should be made or drawn from sustainable materials rather than those and use up rare and irreplaceable resources, as well as ravaging other natural lives and their habitats.

Altogether, the “pricing” of sustainable technology must follow an emphatically different model from technology based on  “profit” for its developers (or in the case of patents on particular natural products, its self–proclaimed “discoverers”).  As discussed in the “The Trouble with Progress”, technology driven by the profit motive has succeeded only in ravaging the planet and undermining our relationships with other lives, human and more than human–and thus is the opposite of sustainable options.


We belong to this world, whose history has gifted us with our intelligence and our capacity for care. We must accept this tremendous gift and bear it with the honor it deserves for the sake of  all the lives who share our world.


It Can be Done

Polyface Farm, for instance, has developed an agricultural model that fulfills all of these criteria.

Gaviotas in Colombia has developed an entire community grounded in such principles, still going strong after over 40 years.

And then there are the sustained yield forest practices of the Menominee Tribe.

Any examples you want to add here?

This essay, along with other indicated material on this site other than comments (which should be attributed to their authors when quoted)  is copyright by Madronna Holden.  Please feel free to link here, but this essay may be used off site only with attribution and permission.

The Fourth Annual Willamette River Blessing: Opposing the Readiness to Harm

By Madronna Holden

What Traditional Stories and Ceremony Can Teach us About Sustainable Technology

On April 17, 2011,  the Willamette River flowed past the EWEB Plaza in Eugene, Oregon,  in great swells, rolling up over its banks and swirling through wetlands of willows– full of of itself for the annual river blessing led by Siletz Takelma elder Agnes Baker Pilgrim, chair of the Thirteen Indigenous Grandmothers.

For 22,000 years, Grandma Aggie told those gathered to take part in the blessing ceremony, her Takelma ancestors had lived in the Rogue River valley south of here, which they felt the Creator had shaped especially for them.

It was with “sick hearts”, a Rogue River man explained, that they moved at the hands of soldiers to the Siletz Reservation so many miles away. It was a sickness, an early reservation official wrote, that was serious indeed– since many who suffered it died as a result.  One man begged that if he might just have one more look at his land, he would be satisfied. But these are the points of history I am adding here. Grandma Aggie doesn’t call attention to them.

She has no rancor over this:  what is done is done, she says, and none of us were there.  Now we need to go forward in love for one another—and care for the earth that sustains us all. Over a century after her people were confined on the reservation surrounded by military forts to prevent them from attempting to go home, Grandma Aggie felt the call of the land and returned to live in her people’s homeland, reviving the ancient salmon ceremony there.

Her people’s ancient story of the salmon, Grandma Aggie says. taught her the salmon were people just like us who sacrifice themselves for our well-being.  It was this story that motivated her to dedicate herself to freeing the local rivers of dams and pollution.  Now all the dams are removed from the Rogue and it runs free its entire length.

But there is much yet to do to care for the waters of the world yet.

Grandma Aggie is fond of saying that we are all “water babies”—and through the water that gives us life we are all connected.  Thus she honors the requests of  communities  throughout the Northwest to bless their local rivers; bringing the message that working for the well-being of the rivers is working for our own well-being.

She warns us not to complain of the rain that settled over the Northwest this past week, but to speak well of water that is precious—and disappearing from so many parts of the world where she and the indigenous grandmothers have traveled. How we speak of the rain, she said, is how we speak to the water in ourselves.

As we circle close by the river and Grandma Aggie pours into it the waters of the other rivers of the world she has visited, I am struck by the simplicity and reverence of the traditions represented here.  A man at Grandma’s side prays to be one of the men who supports the work of the grandmothers, as men everywhere should be– and he tries to teach his boys.  Many who speak are choked with tears as they speak of their grief for the hurting earth and ask forgiveness of the living water for allowing its pollution.

We should treat the water as a “god”, Grandma Aggie tells us, with the reverence due that which gives us life.

Lest some of us get caught up in struggles over terms, we might use Grandma Aggie’s model of openness as she participates in the ceremonies of the other indigenous grandmothers, praying to the Creator with these words, “These ways are not my ways, but help me to gain something from them, too.”

Treating water as a “god” means listening to the natural world in a way that has pragmatic pay offs.  Grandma Aggie predicted the problems with disease among hatchery salmon before modern science verified it.

The people who lived with their land for 22,000 years expressed the vital humility that allowed them to attend to the natural lives that sustained them–and thus to live in a way that supported the abundance and fertility of their lands.

“Grandfather, help us keep the rivers clean for the sake of all the swimmers”, Grandma Aggie prays, as an eagle circles overhead, swallows circle the water in droves (flitting away after the ceremony), and ducks  bobble up on the bubbling water as if to learn closer to her words. At their presence, Grandma Aggie smiles the same smile she gives to children when she says she is “everybody’s Grandma”.

And for that moment, we are all part of a web of life that is whole.

Grandma Aggie’s stance exemplifies a technology of reverence:  a technology that brings lives together.  If technology’s purpose is to extend our reach in the world, sustainable technology should extend our sight as well.  Thus the story-technology of Grandma Aggie’s people reminds us that what we do touches other lives that are like our own in value and meaning—and upon which our own lives depend.

It is a technology that extends human reach by strengthening bonds of intimacy:  and thus motivating humans to act in a way that protects the precious fabric of life—a goal which Grandma Aggie specifically reminds us

Last October, the Thirteen Indigenous Grandmothers were in Japan, in the precise location where the devastating earthquake was to strike—and the continuing nuclear emergency emerged. In the wake of those disasters, Grandma Aggie recalls that the Japanese peoples were the most generous and hospitable she has ever met.  It is one way to understand this tragedy: to see it as happening to people with kind human faces.  Grandma Aggie told me of meeting another “Aggie” in Japan. This Aggie told Grandma Aggie she had dreamt of her coming and was anxious to meet her, since she bore the same name.

There is a profound metaphor in this story Aggie shares with simple delight: an understanding that each of us has a potential namesake in the lands we conceive of as most distant– and in the lives we might think of as different from our own human ones– like the salmon.  Shortly before, she reminded me again how hearing that the salmon were people who sacrificed themselves to sustain human lives impelled her to care for the river and its swimmers.

It was such traditional stories that created culture:  that gave us  physically puny humans the edge in adaptation. If this past teaches us anything, it is that the tools we use should bring us closer to understanding the long term and long rang results of our actions.

Blessing the river is that kind of technology: a ceremony that reminds us of our connection to one another and to the vital sources of our lives. It is about “spreading the word”, as Grandma Aggie asks us to do on leaving the ceremony—“so that everyone will know what went on here”.  So that everyone can join this community, feeling the hope and purpose of caring for the water that sustains us all.

By this criterion our contemporary technology doesn’t always fare so well.  Instead of making the results of our actions more visible to us, it cushions us from them.  We don’t understand the vulnerability of our water when we just turn on a faucet to have it magically appear.

Shortly after the nuclear accident at Fukushima, a newscaster questioned a local man who lamented that since radiation is invisible, local people had no idea how to respond to it.  This is not just the nature of radiation:  it is the way in which nuclear technology has been put into practice, based on secrecy and distancing, as detailed in too many unfortunate incidents in what Arjun Makhijani, co-editor of the MIT Press publication, Nuclear Wasteland, terms the  “readiness to harm”. 

We express such a “readiness to harm” toward those we think less valuable than ourselves—or those who are invisible to us.  If sustainable technology has made the the invisible visible, gives voice to the voiceless (in Grandma Aggie’s words), then technology that truncates our vision does the opposite:  leading to the multiple crises that come as unpleasant surprises to us in the present age.

Our contemporary crises and the contrasting indigenous success challenge us to re-shape our technology to make the results of our actions transparent, to extend our reach and power in the world even as we extend our compassion and wisdom.

Standing in Front of Speeding Cars and Other Modern Pastimes

By Madronna Holden

Andrew Light, director of the Center for Global Ethics at George Mason University, observes that just as we look both ways before crossing the street, we should exercise precaution in releasing new technologies.  Failing to do so is like assuming that if we don’t look as we cross a busy highway, no cars will be coming. In the European Union, the precautionary principle remedies this irrationality with its REACH program, which mandates that new chemicals be proved safe before their release.

The current US policy, by contrast, allows the release of over 2000 untested new chemicals annually—some of them taken directly into our bloodstreams through the use of untested Nano-carriers, as in sunscreens and cosmetics.   In this scenario, our own bodies become the experimental subjects with which to test these chemicals, creating what social historian Ulrech Bech terms the risk society”

Bech notes that untested technologies hurtle us into a fatalistic world in which society is at the mercy of technological effects rather than controlling them or nature.  In  a recent interview, Bech asserted that our survival dictates we reverse this “organized irresponsibility” through a global program of justice– giving those affected by new technologies a say in their release.

It is, after all, a basic premise of democracy that we get to approve or disapprove social choices that affect our lives.  Essential to such voting is knowledge. This is why the labeling of genetically engineered foods is so important—and the concerted campaign of the US biotech industry to stop such labeling is clearly undemocratic.  In a democracy, you don’t get to hide what you are doing just because your market research says you might lose profits if you reveal it.

Likewise, corporations fighting the passage of the US Disclose Act (which would require disclosure of funding sources of campaign ads) are clearly acting in bad faith. So are those who oppose the Safe Chemicals Act currently before Congress. Putting profit before ethics sets the stage for amplifying the “risk society” Bech outlines.

We need both the precautionary principle—and a change in worldview– to create a secure society instead. We are several centuries behind modern knowledge when we adhere to the worldview that sets humans apart from and above nature—asserting with Francis Bacon that all scientific technology is automatically good in its control of nature.

Take the case of the scientific management of ocean fisheries– in particular, of the cod fishery in Newfoundland studied by Dean Bavington. Bavington makes the case that the fishery collapsed as a direct outcome of management stemming from a dualistic worldview.  Such management quantified fish as “biomass” and ocean habitat according to its “carrying capacity” in an attempt to yield a rationally managed, predictable and sustainable cod fishery. But this representational approach to the fish missed a good deal, discounting the “anecdotal” observations of onshore fishermen that the cod were actually disappearing.

It turns out the onshore fishermen were right.  In attempting to smooth out the variation of the cod runs by location and year, management by numbers missed the destructive effects of their own technology, which took fish during spawning, allowing for huge by-catches as it scooped up whole schools of offshore fish, and changed the genetic populations of cod to smaller fish at older ages, even as it caught “mother fish” principally responsible for breeding.

Notably, the traditional fishermen—both in Newfoundland and in Britain—lobbied against the use of new technologies such as bottom-trawling nets on the basis of their destructive potential.  In effect, they asserted the precautionary principle.  But their voices were not heeded.  Pointedly, what Bavington refers to as an ethic of “honor” between the fish and fishermen caused them to observe essential factors that “value-free” management overlooked.

In fact, that management wasn’t value free: it was based on an ethic of dominating the natural world —and the assumption that living creatures could be adequately represented and dealt with as numbers. Today the once abundant cod fishery is in limbo, the result of a moratorium on cod fishing imposed by the Canadian government in the hopes that the fish will come back. But that moratorium has been in effect twenty years, waiting for the cod to come back.

Bavington cites a recent Dalhousie University report indicating that by the year 2050, ocean fisheries worldwide will go the way that the cod fishery if we don’t change our approach quickly. He concludes that wild fisheries are incapable of being “scientifically” managed—and the attempt to do so in a way that objectifies fish as catch numbers is leading to the precipitous decline of ocean fisheries everywhere.

One response has been to create fish farms that are more susceptible to human management:  but these have problems of their own, including the fact that farming carnivorous fish means drawing more protein stores out of the ocean to feed them than they actually yield.

Bavington proposes a return to “honorable” relationships between wild fish and fishermen to save the fisheries:  a return to the worldview, that is, of traditional Newfoundland fishermen, who once worked with the diversity and agency of the fish, rather than reducing them to numerical masses.

Science historianBruno Latour seconds this view:  he asserts that if we do not heal the dualism that sets ourselves apart from the natural world as its supposed “managers”, we are headed for sure disaster. We need a stance of both caution and care to replace the worldview of domination.

The need for such caution—or “fore-caring” (caring for the future) as the precautionary principle has also been called– is precisely why it is so important that we pass the Safe Chemicals Act instituting the precautionary principle in the US.

Even if we choose to stand in front of speeding trains, we have no right to push other lives in front of them.

This essay, along with other indicated material on this site other than comments (which should be attributed to their authors when quoted)  is copyright by Madronna Holden.  Please feel free to link here, but this essay may be used off site only with attribution and permission.